FOODOLOGY
FOODOLOGY
Creando el grupo de restaurantes virtuales más grande de Latinoamérica
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NEWS

 

FOODOLOGY LAUNCHES MR. BEAST BURGER IN PERÚ AND PLANS TO OPEN PHYSICAL BRAND STORES

August 25, 2023

The Colombian foodtech with hidden kitchens began selling Mr. Beast burgers in Lima. They are already doing it in Mexico. They plan on opening in Colombia by the end of the year and in Brazil by 2024. After the consolidation of the digital brand, in the next eight months, they will seek to open physical stores of the brand, in line with the business model of Mr. Beast Burger in the United States.

FOODOLOGY RAISES $50 MILLION BY ADDING MALUMA AND THE ARAB FUND CHIMERA AS SHAREHOLDERS

October 11, 2022

The virtual restaurant group is serving 200,000 orders a month, Foodology co-founders Daniela Izquierdo and Juan Guillermo Azuero told Forbes Mexico.

FOODOLOGY SEEKS TO CREATE THE LARGEST NETWORK OF HIDDEN KITCHENS IN LATIN AMERICA

February 18, 2022

Currently the company is present in Colombia, Mexico y Peru with 37 ghost kitchens, which represent a 30% earning vs. a physical restaurant, Izquierdo assured.

FOODOLOGY RAISES 15M IN ROUND LED BY A16Z AND BASE PARTNERS

October 23, 2021

Foodology, the virtual restaurant and ghost kitchen chain cofounded by colombians Daniela Izquierdo and Juan Guillermo Azuero, raised $15 million dollars in a Series A investment round, which brings the total raised amount to more than $20 million dollars since its start.

WOMEN ENTREPENEURS FOR THE CAUSE

March 8, 2021

Colombian entrepeneurship is full of women who work for equality from the insides of their businesses and actions. Here are some of them.

Daniela Izquierdo, cofounder of Foodology, creates virtual restaurant brands which are operated form ghost kitchens and seeks to be the biggest of Latin America.

TOP 100 | THE 100 BEST COLOMBIAN STARTUPS (LIST)

November 6, 2020

Colombia’s best 100 startups list in 2020.

VIRTUAL RESTAURANTS, REVOLUTIONIZING HOMES

October 8, 2020

Through its operation focused 100% in delivery, (…) the colombian startup seeks to reduce delivery times, increase quality of dishes, and offer different high-quality concepts at attractive prices.

THESE ARE THE COLOMBIANS WHO WON HARVARD’S ENTREPENEURSHIP AWARD

April 29, 2020

Daniela Izquierdo y Juan Guillermo Azuero brought to life the startup Foodology, a company that creates virtual restaurants. This is the first Colombian startup to win this award..

FOODOLOGY, THE COLOMBIAN STARTUP WHICH WON HARVARD’S ENTREPENEURSHIP AWARD

April 20, 2020

A Colombian startup was acknowledged for winning for the fist time the entrepeneurship award from Harvard University. Daniela Izquierdo and Juan Guillermo Azuero, Harvad alumni and founders of Foodology, the company behind brands like Brunch & Munch, La Cuadra and Cacerola, received $75.000 dollars to grow their venture, that in only six months has established in the world of deliveries.

FOODOLOGY GRAND PRIZE WINNER OF THE 2020 NEW VENTURE COMPETITION ALUMNI TRACK

15 de abril de 2020

Foodology is the grand prize winner in the 2020 New Venture Competition alumni track. Foodology is creating the largest virtual restaurant group in Latin America. Alumni: Juan Azuero, MBA 2019, Co-founder; Daniela Izquierdo, MBA 2019, Co-founder.